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Fazenda Resplendor (Pulped Natural) - Brazil

From Monastery Coffee

https://monastery.coffee/

Roaster information

Hazelnuts, milk chocolate and hard toffee.

Farm: Fazenda Resplendor

Country: Brazil

Region: Chapada de Minas

Altitude: 900 - 1,000 masl

Variety: Icatu

Processing: Pulped Natural

Farmer: Gustavo Nunes

Sourced Through: Southland Merchants

Thoughts

Pretty nutty, not sure about the shorter pre-infuse yet.

Grind Setting

Niche Zero

Double Shot

7s Preinfuse

18g @ 15

Around 30g in 35s

Tags

#coffee #tasting #food #brazil